DINNER
          
        
              
                
                  
                    $70 
                  
                    /
                  
                     guest
                  
                
              
              
          
            The Goods
              Tasting Menu, Served Family Style.
              
                
                  
                    $70 
                  
                    /
                  
                     guest
                  
                
              
              
            
              
                
                  
                    $70 
                  
                    /
                  
                     guest
                  
                
              
              
          
        Ménage à Deux
              Tasting Menu for Two
              
                
                  
                    $70 
                  
                    /
                  
                     guest
                  
                
              
              
            Appetizers
          
        
              
                
                  
                    $20 
                  
                
              
              
          
            Beets and 'Boursin'
              charred scallion and mint vinaigrette, pickled shallots, cara cara oranges, watercress
              
                
                  
                    $20 
                  
                
              
              
            
              
                
                  
                    $20 
                  
                
              
              
          
            Salmon "Meunière"
              Creative Drive King Salmon, fried caper berries, lemon caper vinaigrette, candied black pepper lemon
              
                
                  
                    $20 
                  
                
              
              
            
              
                
                  
                    $19 
                  
                
              
              
          
            Chicory Salad
              tarragon honey vinaigrette, apple, grapes, beemster xo, candied spiced walnut
              
                
                  
                    $19 
                  
                
              
              
            
              
                
                  
                    $23 
                  
                
              
              
          
            Chicken Liver Mousse
              brioche toast points, port wine gelee, saskatoon berry compote, maple
              
                
                  
                    $23 
                  
                
              
              
            
              
                
                  
                    $29 
                  
                
              
              
          
        Bistro Burger
              brioche bun, triple cream brie, onion jam, dijonaise, arugula salad
              
                
                  
                    $29 
                  
                
              
              
            Mains
          
        
              
                
                  
                    $45 
                  
                
              
              
          
            Sablefish
              potato fondant, turmeric pickled crosnes, celery, beurre blanc
              
                
                  
                    $45 
                  
                
              
              
            
              
                
                  
                    $46 
                  
                
              
              
          
            Duck
              duck breast, farro, squash, fig, orange mostardo, red wine jus
              
                
                  
                    $46 
                  
                
              
              
            
              
                
                  
                    $48 
                  
                
              
              
          
        Steak Frites
              striploin, brandy peppercorn sauce, arugula, grana padano
              
                
                  
                    $48 
                  
                
              
              
            Dessert
          
        
              
                
                  
                    $12 
                  
                
              
              
          
            Tarte Tatin
              caramelized + pickled apples, puff pastry, apple gelee, white chocolate, maple apple brandy sauce
              
                
                  
                    $12 
                  
                
              
              
            
              
                
                  
                    $12 
                  
                
              
              
          
            Grapes & Chocolate
              mirror glazed mousse, peanut brittle, grape caramel
              
                
                  
                    $12 
                  
                
              
              
            Please inform your server of any dietary restrictions.
              
              
              
            Chef Sean Reeve
              
              
              
            
